Dandelion Leaf (Taraxacum officinale)
½ ounce (14 grams) of organic, cut & sifted Dandelion Leaf
Approximately 1/3 cup
Origin: Eastern Europe
Active compounds: Triterpenes, Vitamins A, B, C, and D, Sesquiterpene lactones, Coumarins, Carotenoids, Potassium, Taraxacoside, Phenolic acids, Calcium
Storage tips: Store in an airtight container away from direct light, heat and moisture.
Safety: Consult your physician if you have a history of liver or gallbladder dysfunction before using this herb.